If you are looking for a non-vegetarian appetizer, then you’re at the right place. This quick and easy Chicken Fingers recipe is the best issue to prepare if you are craving to get an exotic beverage. Chicken fingers is a delicious snack recipe and you can prepare it with just a few ingredients.
The best thing about preparing this recipe at home is that you could add your own twist. The chicken and a melange of spices, which makes this appetizer are perfect for special occasions like kitty celebrations, anniversary, birthday, buffet, and game night. Stick to the simple recipe and also make these chicken hands and enjoy it with your loved ones.
Ingredients for Servings 4 Person
- 800 gm chicken boneless
- 2 tablespoon virgin olive oil
- 1 tablespoon parsley
- salt as required
- 1 cup panko breadcrumbs
- 1 teaspoon sweet paprika
- 1/2 teaspoon onion powder
- 1 egg
- 2 tablespoon lemon juice
- 2 teaspoon garlic
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs
- 1/2 teaspoon garlic powder
- 1/4 cup parmesan cheese
Step 1 Preheat oven to 200°C
Preheat oven to 200°C. Lightly grease a baking tray with cooking oil. Set aside.
Step 2 Make egg mixture
In a large bowl, whisk together the egg, oil, lemon juice, parsley, garlic, salt and pepper.
Step 3 Marinate chicken in egg mixture
Using tongs, dip chicken tenders into the egg mixture and let sit for 5 minutes while preparing crumb mixture. Cover and marinate for 30 minutes.
Step 4 Make breadcrumbs mixture and coat the chicken in it
In another bowl, combine panko and regular breadcrumbs, paprika, garlic powder, onion powder and parmesan cheese. Pick the chicken tenders with a pair of tongs and put it in the breadcrumbs mixture. Coat the chicken properly.
These chicken fingers are some of the best I’ve ever had. They make an excellent kid-friendly dinner or serve them up as a hearty appetizer on game day. Once you try making these fast-food for yourself, you won’t be tempted to purchase them in a restaurant again!